Yoshimi Kato VG10 Nickel Damascus Nakiri Japanese Chef Knife 165mm with Black Lacquered Handle with Saya

Kintaro
Our hand crafted stock is extremely limited. Purchase now to avoid any delays!

Kin-VG10-NA165-BlackLac

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These knives are hand forged byYoshimi Kato who is a certified traditional craftsman in Takefu, Fukui prefecture in Japan. The Damascus finish is not only beautiful, but also prevents food sticking to the side of the blade. 

 

Specifications:

Knife Type: Nakiri Knife
Steel Type: VG10 Nickel Damascus
Blade Type: Double-edged Blade
Blade Length: 165mm
Blade Height: 52mm
Blade Thickness: 2.0mm
Handle Material: Black Lacquered Handle (ferrule: Water Buffalo Horn)
Handle Length: 126mm
Weight: 136g

Use & Care

- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.


It usually takes 1-3 weeks for us to restock should this item is not available. 



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