Yoshimi Kato Blue Super Clad Nashiji Petty-Utility Japanese Chef Knife 150mm with Black Honduras Rosewood Handle

Kintaro
Our hand crafted stock is extremely limited. Purchase now to avoid any delays!

Kin-N-PE150-Black-HON

$179.00 USD

These knives are hand forged by Yoshimi Kato who is a certified traditional craftsman in Takefu, Fukui prefecture in Japan. The Damascus finish is not only beautiful, but also prevents food sticking to the side of the blade. 

 

Specifications:
Knife Type: Petty-Utility Knife
Steel Type: Blue Super Clad Nashiji
Blade Type: Double-edged Blade
Blade Length: 150mm
Blade Height: 33mm
Blade Thickness: 2.0mm
Handle Material:Black Honduras Handle (ferrule: Pakka Wood)
Handle Length: 115mm
Weight: 86g

Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.


It usually takes 3-6 weeks for us to restock should this item is not available. 



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