Takeshi Saji R2/SG2 Black Damascus Petty Japanese Chef Knife 150mm with Bone Handle
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Knife Type: Petty Knife
Steel Type: R2/SG2 Black Damascus
Blade Type: Double-edged Blade
Blade Length: 150mm
Blade Height: 33mm
Blade Thickness: 1.8mm
Handle Material:Cow Bone (ferrule: Stainless Steel)
Handle Length: 110mm
Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
It usually takes 3-6 months for us to restock should this item is not available.
-- Master Saji Takeshi making a Japanese knife --