Welcome to Japanny - Best Japanese Knife!
Beautiful shaped blade with Blue steel finished with 17 layer Damascus. The knife can be used without the left- and right-handed relationship because it is a double-edged type. -Tanaka Shigeki- Young skilled craftsman. To see how he hammers the material into the shape of knives easily is an expansive spectacular. His passion for knife-making is as hot as heated iron. Shigeki Tanaka has gained his knife-making skill through training in Takefu, Fukui. He has been creating many works with his own brand “Shigeki-saku Emainly. With his craftsmanship and radical design, his knives are beloved by people all over the world.
Use & Care- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.- Hand wash with warm water and towel dry.- Use a sharpening stone to maintain the sharpness of blade.
It usually takes 1 E months for us to restock should this item is not available.
-- Master Shigeki Tanaka making a Japanese knife --
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