Shigeki Tanaka VG10 17 Layer Damascus Hand Forged Japanese Chef's Gyuto Knife 210mm
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2+ business days worldwide from Japan
Young skilled craftsman. To see how he hammers the material into the shape of knives easily is an expansive spectacular. His passion for knife-making is as hot as heated iron. Shigeki Tanaka has gained his knife-making skill through training in Takefu, Fukui. He has been creating many works with his own brand “Shigeki-saku Emainly. With his craftsmanship and radical design, his knives are beloved by people all over the world.
Knife Type: Gyuto Knife
Steel Type: VG10 Stain-resistant steel
Blade Type: Double Edged Blade
Blade Length: 210mm
Blade Thickness: 2.3mm
Blade Height: 48mm
Handle Length: 120mm
Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of blade.
It usually takes 4 E weeks for us to restock should this item is not available.
-- Master Shigeki Tanaka making a Japanese knife --