Sakai Takayuki Silver Steel No.3 Petty Japanese Chef Knife 150mm
In Japan, craftsmen who have inherited and improved their skills are the only ones worthy to be given the title “Master” or traditional craftsman. This is authorized by the Minister of International Trade and Industry.
Sakai knives have a 600-year history supported by the excellent skills inherited from generation to generation by Masters.
These elegant looking Sakai Takayuki Silver Steel Petty Knives are made from Silver Steel that is known to be rust proof and crafted following the blacksmith process of molding and polishing called “bladed” process.Soft charcoal is used for the handle with special craft method.
Knife Type: Petty Knife
Steel Type: Silver Steel No.3
Blade Type: Double Edged Blade
Blade Length: 150mm
Blade Height: 31mm
Blade Thickness: 2.3mm
Handle Length: 122mm
Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of blade.
If out of stock it will take 2-4 weeks to restock