Our hand crafted stock is extremely limited. Purchase now to avoid any delays!
In Japan, craftsmen who have inherited and improved their skills are the only ones worthy to be given the title “Master” or traditional craftsman. This is authorized by the Minister of International Trade and Industry.
Sakai knives have a 600-year history supported by the excellent skills inherited from generation to generation by Masters.
These elegant looking Sakai Takayuki Silver Steel Sujihiki Knives are made from Silver Steel that is known to be rust proof and crafted following the blacksmith process of molding and polishing called “bladed” process.Soft charcoal is used for the handle with special craft method.
Knife Type: Sujihiki Knife
Steel Type: Silver Steel No.3
Blade Type: Double Edged Blade
Blade Length: 240mm
Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of blade.
If out of stock it will take 2-4 weeks to restock
$149.00 USD $169.00 USD
This 33-layer Damascus steel used in making this razor sharp Japanese knife is hand hammered to ensure the strength of...
Saya covers prevent damages on knives during transport. We strongly recommend our customers who often carry knives to purchase Saya...
$179.00 USD $199.00 USD
Beautiful 45 layer folded Damascus steel with a AUS10 stain-resistant core steel with Shitan handle attached to it. The handle...
Behind the Sakai Takayuki knives come a 600-year of knife making history by skilled craftsmen in Sakai, Osaka Prefecture, in...