Our hand crafted stock is extremely limited. Purchase now to avoid any delays!
Using high quality Stainless steel, Misono has combied their old tradition with new technology to create this ultimate line of the Stainless steel Chef's knives. Misono UX10 is the top of the line of Misono collection. A distinguishing feature of the UX10 knife is the riveted nickel silver bolster, which enhances construction durability as well as balances the weight of the blade and handle.
Knife Type: Petty Salmon Type Knife
Steel Type: UX10 Stainless Steel
Blade Type: Double Edged Blade (70:30 For right handed)
Blade Length: 120mm
Blade Height: 23mm
Blade Thickness: 2.2mm
Handle Length: 115mm
Handle Material: Ply wood
Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of blade.
If out of stock it will take 2-4 weeks to restock
Using high quality Swedish stainless steel, Misono combined their old tradition in making knives with new technology to create this...
Pursuing the Keenness and Durability for Professional Use Typical series of Tojiro. This 3-layered series has been loved as standard...
Using high quality Stainless steel, Misono has combied their old tradition with new technology to create this ultimate line of...
Japanese knives from Iseya are hand-made and crafted from quality blades of forged Damascus steel. The 33-layer Damascus steel used...