Misono 440 Petty Molybdenum Steel Japanese Knife-130mm

Our hand crafted stock is extremely limited. Purchase now to avoid any delays!


Misono uses state-of-the-art manufacturing process to bring out the best performance in their 440 knives series. Using high quality chromium and molybdenum stainless steels, the Misono 440 series knives are known for their durability and being rust-free. Many professional chefs love and use this knife.


Knife Type: Petty molybdenum steel Japanese knife
Steel Type: High-quality molybdenum stain-resistant steel
Blade Type: Double-edged blade (70:30 for right handed users)
Blade Length: 130mm
Blade Height:24mm
Blade Thickness:1.2mm
Handle Length: 104mm

Use & Care

- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.

It usually takes 2 –4 weeks for us to restock should this item is not available.





Category: Double Edge

Type: Kitchen Knives

Related Items

Back to the top