Kanetsune VG1 stain resistant Nakiri Japanese Chef Knife 165mm Walnut Handle

Kanetsune
Our hand crafted stock is extremely limited. Purchase now to avoid any delays!

KC445

$249.00 USD

Kanetsune

Kanetsune is located at Seki City, the capital of the Orient and is known to be the City of Blades. The underground method in Japanese sword-making called “Seki-den” which started some 800 years back has been handed down to this present day. One of Japan’s supreme master craftsmen, Kanetsune Seki was able to conserve this method and employ it in all of his knives.



Specifications:
Knife Type: Nakiri
Steel Type: VG1 (Stain resistant steel)
HRC: 58-59
Blade Type: Double edged blade
Blade Length: 165mm (6.5")
Blade Height: 51mm (2")
Blade Thickness: 2.5mm
Handle Material: Walnut Handle
Ferrule Material: Plastic
Handle Length: 134mm (5.3")
Weight: 141g (5 ounces)

Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.


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