Yoshimi Kato SG2 Damascus Gyuto Japanese Chef Knife 210mm with Honduras Handle

YK-R2-D-GU210RH
$579.00 USD

These knives are hand forged by��Yoshimi Kato who is a certified traditional craftsman in Takefu, Fukui prefecture in Japan. The Damascus finish is not only beautiful, but also prevents food sticking to the side of the blade.��

Specifications:
Knife Type: Gyuto Knife
Steel Type: SG2 Damascus
Blade Type: Double-edged Blade
Blade Length: 210mm
Blade Height: 46mm
Blade Thickness: 1.8mm
Handle Material: Honduras Rosewood Handle����(ferrule: Red Pakka wood)
Handle Length: 128mm
Weight: 146g

Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.


It usually takes 3-6��weeks for us to restock should this item is not available.���

More than a tool

A knife is a piece of art that a craftsman puts their heart & soul into.