Takeshi Saji Coreless Mirrored Finish Gyuto Japanese Chef Knife 210mm with Iron Wood Handle

Takeshi Saji
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Takeshi Saji is a famous Japanese-style knife maker. He makes one of the best Japanese knives by using traditional technique and combining it with his unique knife designs. This what gives his knives that adorable custom-made feeling.

Specifications
Knife Type: Gyuto Chef Knife
Steel Type: Coreless Mirrored
Blade Type: Double-edged Blade
Blade Length: 210mm
Blade Height: 53mm
Blade Thickness: 2.5mm
Handle Material: Nomura Iron Wood Handle
Handle Length: 130mm
Weight: 262g

Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.

-- Master Saji Takeshi making a Japanese knife -- 




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