Designed to resemble the shape of a Western chef's knife. Best used for cutting meats and larger foods.

Gyuto - Chef's Knife

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Iseya VG10 Damascus Gyuto Japanese Knife 210mm
$169.00 USD
Sale
Sakai Takayuki AUS10 45 Layer Mirrored Finish Damascus Gyuto Japanese Knife 180mm
$129.00 USD $149.00 USD
Sale
Sakai Kikumori Blue Steel Gyuto Japanese Knife 175mm Green Pakka wood Handle
$89.00 USD $99.00 USD
Sale
Sakai Takayuki VG10 33 Layer Damascus Gyuto Japanese Knife 210mm Keyaki (Japanese Elm) Handle
$169.00 USD $179.00 USD
Sale
Iseya VG10 Damascus Gyuto Japanese Knife 210mm
$139.00 USD $149.00 USD
Sale
Seisuke Seiten Molybdenum Gyuto Japanese Knife 210mm Blue Pakka wood Handle with Sheath
$159.00 USD $169.00 USD
Sale
Sakai Takayuki VG10 33 Layer Damascus Gyuto Japanese Knife 240mm Mahogany Pakka wood Handle
$209.00 USD $239.00 USD
Sale
Sakai Takayuki VG10 33 Layer Damascus Gyuto Japanese Knife 180mm Mahogany Pakka wood Handle
$159.00 USD $179.00 USD
Sakai Takayuki VG10 17 Layer Damascus Gyuto Japanese Knife 210mm
$159.00 USD
Sale
Kunihira VG1 Hammered Gyuto Japanese Knife 180mm Mahogany Handle
$89.00 USD $99.00 USD
Misono UX10 Stainless Steel Gyuto Japanese Knife
From $219.00 USD
Iseya Molybdenum Gyuto Japanese Knife 210mm Black Pakka wood Handle
$69.00 USD
Sakai Takayuki Blue Super Gyuto Japanese Knife 190mm
$269.00 USD
Iseya Molybdenum Gyuto Japanese Knife 210mm Mahogany Handle
$69.00 USD