Sakai Takayuki Silver-3 Damascus Steel Santoku All-Purpose Japanese Chef Knife 180mm

Sakai Takayuki


Behind the word santoku is a Japanese historical importance meaning “three virtues”. The santoku knife have impressive chopping, cutting, dicing and mincing capabilities. This is why santoku is a common household name today.

This Sakai Takayuki damascus steel santoku all-purpose Japanese knives are made from silver steel no. 3 which is known to be rust proof because it is pure stainless and is sandwiched in damascus steel. 


Knife Type: Santoku all-purpose knife
Steel Type: Silver Steel No. 3
Blade Type: Double-edged blade
Blade Length: 180mm 

Use & Care:

-Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.

It usually takes 1 –3 weeks for us to restock should this item is not available.

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