Kenshin Blue Steel No.2 Nashiji Ajikiri Japanese Chef Knife 105mm wtih Burned Chestnut handle

Kenshin

Ken-N-AJ105

Kenshin is Japanny’s original brand. In addition to the combination of various splendid Japanese knife craftsmen, the beauty of Japanese traditional culture makes it to the unique product which you will never find anywhere. Like any other popular brands, Keshin offers numerous knives consist of variety of blade type and length. It suits from professional culinary to home use.

Specifications:
Knife Type:Ajikiri Knife
Steel Type:Blue Steel No.2 Nashiji
Blade Type: Double-edged Blade
Blade Length: 105mm
Blade Height:36mm
Blade Thickness:3.2mm
Handle Material: Pakker Wood hundle
Handle Length:106mm
Weight:120g

Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.


It usually takes 3-6 weeks for us to restock should this item is not available.



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